KAG: Ensuring Personal Hygiene and Employee Health

KAG: Ensuring Personal Hygiene and Employee Health Sample
The Food Safety Knowledge Area Guides were created to provide visually appealing and stimulating, condensed snapshots of the most important "basics" in each of the critical "Knowledge Areas." Ensuring Personal Hygiene and Employee Health is a two-sided card that includes information on proper hand washing, proper glove use, employee health policies, and procedures. This is an excellent tool for trainers, a great tool to use to freshen up your knowledge while preparing for a certification exam. The Food Safety Knowledge Area Guides were created by Environmental Health Testing in collaboration with Steven Sklare, REHS/RS, CP-FS, LEHP an industry veteran with more than 26 years of experience in the field and in the classroom.

Design assistance by Royall Advertising Orlando, FL: www.royalladv.com

To place an order for Food Safety Knowledge Area Guides, please use our online order form.

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