Seafood Producers and Suppliers
Protect your brand, reduce risk and keep consumers safe by tackling your unique challenges — sustainable sourcing, food fraud and contamination.
Let NSF help you navigate complex regulatory changes and stay competitive in shifting markets with comprehensive guidance from our seafood experts.
Explore Our Services
Non-GMO Verification
Enter this fast-growing market and earn the Non-GMO Project’s well-recognised butterfly logo.
Raised Without Antibiotics Certification
Get the only independent certification mark that assures consumers animal products were produced without exposure to antibiotics.
USDA Organic Certification
Protect the planet and verify the organic integrity of your products at any stage of the global supply chain.
Safe Quality Food (SQF) Certification
Certify your facility to the Safe Quality Food (SQF) Programme, a comprehensive HACCP-based food safety and quality management certification system.
GLOBALG.A.P.
Improve food safety and business performance, and gain access to the world's largest food retailers.
Best Aquaculture Practices (BAP) Certification
Everyone in the production and supply chain of farmed seafood wants to prevent food fraud and contamination. BAP certification from NSF shows compliance with all regulations.
GFSI Global Markets Programme
Strengthen your food safety system through a four-step process consistent with Global Food Safety Initiative (GFSI) requirements.
HACCP Certification and GMP Audits
Demonstrate your commitment to food safety through HACCP certification or a GMP audit.
Seafood Product Evaluation
How do large seafood purchasers verify that products are exactly as specified and in good condition? NSF product evaluations cut fraud and quality risks across the supply chain.
MarinTrust Chain of Custody (CoC) Standard
Producers and users of marine-based products are concerned about sustainable sourcing and accurate labels. Through NSF, the MarinTrust CoC Standard meets these concerns.
Marine Stewardship Council (MSC) Certification
Producers of seaweed and wild-caught fish face responsible management and chain-of-custody requirements. MSC certification from NSF shows compliance with requirements.
Aquaculture Stewardship Council (ASC) Certification
Seafood mislabelling, quality and responsible sourcing are concerns of fish farms and their supply chain. ASC certification from NSF shows compliance to meet these challenges.
Global Seafood Alliance (GSA) Certification
Producers and sellers of farmed and wild seafood want to document sustainable sourcing, label accuracy and traceable quality. NSF’s GSA certification meets this challenge.
Seafood Consulting Services
Our experts understand your concerns about food fraud, safety and verification across supply chains. We can help you navigate complex regulatory changes to stay competitive.
Responsible Fisheries Management (RFM) Certification
All sources of wild-caught seafood face the challenge to verify sustainable practices, supply integrity and traceability. RFM Certification through NSF meets this demand.
NSF Seafood HACCP Services
NSF Seafood HACCP audits, planning, implementation and training services help domestic and international suppliers comply with safety requirements.
Climate Action Solutions
Build your Climate Action Plan, calculate your greenhouse gas (GHG) emissions, and assess climate risks with sustainability expertise from NSF.
Supply Chain Sustainability
Commit to responsible sourcing and transparency to increase competitiveness and build client, investor and consumer confidence.
Quality and Compliance Software
If you’re looking for a solution to confidently manage complex and critical data - including supplier compliance, regulatory requirements, and environmental reporting - take a look at NSF’s TraQtion cloud-based software.
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How NSF Can Help You
Get in touch to find out how we can help you and your business thrive.
