Seafood Producers and Suppliers
Protect your brand, reduce risk and keep consumers safe by tackling your unique challenges — sustainable sourcing, food fraud and contamination.
Let NSF help you navigate complex regulatory changes and stay competitive in shifting markets with comprehensive guidance from our seafood experts.
Explore Our Services
Non-GMO Verification
Enter this fast-growing market and earn the Non-GMO Project’s well-recognised butterfly logo.
Raised Without Antibiotics Certification
Get the only independent certification mark that assures consumers animal products were produced without exposure to antibiotics.
Safe Quality Food (SQF) Certification
Certify your facility to the Safe Quality Food (SQF) Programme, a comprehensive HACCP-based food safety and quality management certification system.
GLOBALG.A.P.
Improve food safety and business performance, and gain access to the world's largest food retailers.
Best Aquaculture Practices (BAP) Certification
Everyone in the production and supply chain of farmed seafood wants to prevent food fraud and contamination. BAP certification from NSF shows compliance with all regulations.
GFSI Global Markets Programme
Strengthen your food safety system through a four-step process consistent with Global Food Safety Initiative (GFSI) requirements.
HACCP Certification and GMP Audits
Demonstrate your commitment to food safety through HACCP certification or a GMP audit.
Food Risk Management Consulting Services
Protect your brand, safeguard public health, mitigate risk and speed recovery in the event of a food crisis.
Food Fraud/Defence Consulting Services
Reduce the risk of food fraud and product recalls by bolstering food fraud awareness, detection and prevention.
Food Labelling and Specifications Management Consulting Services
Reduce risk, safeguard your brand, and meet local and global food labelling and product specification requirements.
Developing Food Product for Commercial Shelf Life
Work with experienced food technologists to develop high quality food and beverage products that meet quality and food safety standards.
Sensory Testing
Better understand the appeal of your food and beverage products with comprehensive consumer testing services.
Regulatory Services
Get practical, professional advice to address a wide range of food regulatory matters.
Import Supplier Certification (ISC)
NSF's import supplier certification programme certifies supplier compliance to U.S. food safety regulations under the FDA’s Third-Party Accredited Certification programme.
Seafood Product Evaluation
How do large seafood purchasers verify that products are exactly as specified and in good condition? NSF product evaluations cut fraud and quality risks across the supply chain.
Outsourced Technical Support
Take advantage of NSF’s network of experts to assist your business, short- or long-term.
Due Diligence
Uncover potential risks and establish fair value during a merger and acquisition.
Food Safety Gap Assessment
Understand the Gaps in your Food Safety Management System
Food Safety Culture
Make food safety a way of life by embedding key values and behaviours in your team.
Food Safety Supplier Management
Better manage the quality and safety of your supply chain in the food and beverage industry.
Food Safety Policy and Procedure Development
Create and implement clear and efficient programme documents that meet requirements and help ensure food safety and quality.
FSMA Readiness
Ensure your business and facility comply with the U.S. FDA’s requirements for the Food Safety Modernisation Act (FSMA).
MarinTrust Chain of Custody (CoC) Standard
Producers and users of marine-based products are concerned about sustainable sourcing and accurate labels. Through NSF, the MarinTrust CoC Standard meets these concerns.
Marine Stewardship Council (MSC) Certification
Producers of seaweed and wild-caught fish face responsible management and chain-of-custody requirements. MSC certification from NSF shows compliance with requirements.
Aquaculture Stewardship Council (ASC) Certification
Seafood mislabelling, quality and responsible sourcing are concerns of fish farms and their supply chain. ASC certification from NSF shows compliance to meet these challenges.
Global Seafood Alliance (GSA) Certification
Producers and sellers of farmed and wild seafood want to document sustainable sourcing, label accuracy and traceable quality. NSF’s GSA certification meets this challenge.
Seafood Consulting Services
Our experts understand your concerns about food fraud, safety and verification across supply chains. We can help you navigate complex regulatory changes to stay competitive.
Responsible Fisheries Management (RFM) Certification
All sources of wild-caught seafood face the challenge to verify sustainable practices, supply integrity and traceability. RFM Certification through NSF meets this demand.
NSF Seafood HACCP Services
NSF Seafood HACCP audits, planning, implementation and training services help domestic and international suppliers comply with safety requirements.
Climate Action Solutions
Build your Climate Action Plan, calculate your greenhouse gas (GHG) emissions, and assess climate risks with sustainability expertise from NSF.
Supply Chain Sustainability
Commit to responsible sourcing and transparency to increase competitiveness and build client, investor and consumer confidence.
Quality and Compliance Software
If you’re looking for a solution to confidently manage complex and critical data - including supplier compliance, regulatory requirements, and environmental reporting - take a look at NSF’s TraQtion cloud-based software.
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How NSF Can Help You
Get in touch to find out how we can help you and your business thrive.
