Organic and Speciality Foods

From true-source honey to organic, ensure claims meet criteria. NSF guides you for successful validation, ensuring market confidence and safety.

If you’re making a claim for your food product - from true-source honey to organic, from gluten-free to non-gmo - you need to ensure you meet all the relevant criteria, so your claims can be verified. Working with NSF as your trusted partner, we’ll guide you through the process to ensure your application - and validation - is successful. Your products can reach their market - and your consumers - with complete confidence and safety.

Food Safety Solutions

Safe Quality Food (SQF) Certification
Certify your facility to the Safe Quality Food (SQF) Programme, a comprehensive HACCP-based food safety and quality management certification system.
BRCGS Certification
Demonstrate that you comply with a BRCGS Global Standard for food safety, packaging, or storage and distribution.
IFS Food Safety Certification
Comply with the requirements of the International Featured Standard (IFS) in food safety and quality in food manufacturing.
FSSC 22000 Certification
Certify your operation to Food Safety System Certification 22000 (FSSC 22000), a GFSI recognised food safety certification for food manufacturers.
HACCP Certification and GMP Audits
Demonstrate your commitment to food safety through HACCP certification or a GMP audit.
Food Risk Management Consulting Services
Protect your brand, safeguard public health, mitigate risk and speed recovery in the event of a food crisis.
Food Fraud/Defence Consulting Services
Reduce the risk of food fraud and product recalls by bolstering food fraud awareness, detection and prevention.
Food Labelling and Specifications Management Consulting Services
Reduce risk, safeguard your brand, and meet local and global food labelling and product specification requirements.
Developing Food Product for Commercial Shelf Life
Work with experienced food technologists to develop high quality food and beverage products that meet quality and food safety standards.
Food Safety Gap Assessment
Understand the Gaps in your Food Safety Management System
Food Safety Culture
Make food safety a way of life by embedding key values and behaviours in your team.
Food Safety Policy and Procedure Development
Create and implement clear and efficient programme documents that meet requirements and help ensure food safety and quality.
FSMA Readiness
Ensure your business and facility comply with the U.S. FDA’s requirements for the Food Safety Modernisation Act (FSMA).

Quality and Compliance Software

If you’re looking for a solution to confidently manage complex and critical data - including supplier compliance, regulatory requirements, and environmental reporting - take a look at NSF’s TraQtion cloud-based software.
Learn more

How NSF Can Help You

Get in touch to find out how we can help you and your business thrive.