BRCGS Validation & Verification
| Dates | Times | Location | Prices | Availability |
|---|---|---|---|---|
| Virtual Learning |
| Register | ||
| Virtual Learning |
| Register | ||
| Virtual Learning |
| Register |
Dates
Times
Location
Prices
- Early Bird Pricing: 10% Off
- Regular Pricing: R4,335 ZAR +VAT
Availability
Dates
Times
Location
Prices
- Early Bird Pricing: 10% Off
- Regular Pricing: R4,335 ZAR +VAT
Availability
Dates
Times
Location
Prices
- Early Bird Pricing: 10% Off
- Regular Pricing: R4,335 ZAR +VAT
Availability
Private Team Training
Program Description
This one-day course will provide you with a thorough understanding of validation and verification so you know the level of detail required for each process and are able to use validation and verification in practice. This is especially helpful when implementing some of the requirements in the BRCGS Standards.
What this course covers
-
Introduction to validation and verification
-
The validation flow diagram
-
Validation in the Standards
-
Validation in cleaning
-
Verification
-
Work-based Validation and Verification Course Assessment
This course is part of the BRCGS Professional recognition programme.
An email address is required for registration and to receive the login instructions.
Upon registration, you will receive an email with instructions on how to access the training course through NSF’s eLearning portal. Any additional information pertaining to the course will be sent in your confirmation email.
You will find your course material and homework/exam on the eLearning portal. You will need to access the portal in order to successfully complete the course and print your certificate. Upon successful course completion, you will gain access to print your official NSF Certificate.
Who should Attend
-
Retailers
-
Consultants
-
Technical Managers and personnel
-
Quality Managers and personnel
-
Auditors
Course Objective
At the end of the program, learners will be able to:
-
Be able to define and understand the terms validation and verification
-
Understand the level of detail required for each process
-
Be able to use validation and verification in practice
-
Appreciate how validation and verification relate to conformance to the BRCGS Standards
Partners
BRCGS is a market-leading global brand that helps build confidence in the supply chain. Our Global Standards for Food Safety, Packaging Materials, Storage and Distribution, Consumer Products, Agents and Brokers, Retail, Gluten Free, Plant-Based and Ethical Trading set the benchmark for good manufacturing practice, and help provide assurance to customers that your products are safe, legal and of high quality. https://www.brcgs.com/
Computer and Internet Connection:
You will need regular access to a computer with an internet connection. High speed broadband access (LAN, Cable or DSL) is recommended.
Compatible Web Browsers: Firefox, Chrome, Safari, IE Edge and higher
Special Requirements
NSF is committed to accommodating the learning requirements of all our stakeholders. If you require special assistance for any reason, please contact your regional office one week prior to your class.
Additional Recommended Courses
BRCGS Packaging Issue 7: Site Training
This course has been designed to enable delegates to gain a full understanding of the requirements of Issue 7, including the objectives of fundamental clauses and statements of intent. Delegates will learn how audits against the Standard operate including preparation, the audit, non-conformities, corrective actions, root cause analysis and certificate issue.
Active learning will be used throughout the course utilizing case study-based activities to encourage critical thinking and help explain how sites will implement the Standard and how auditors will audit against the Standard.
In preparation for the course, participants must read and review a copy of the Standard including the glossary, which is available as a free download from the BRCGS Store, in addition to the pre-course materials provided. At the end of the course, participants will be assessed with an exam.
Who should Attend
-
Manufacturers
-
Technical and Quality Managers
-
Product Development - printers and art work providers, packaging technologists
-
BRCGS Professionals
-
Operations Managers
-
Internal audit personnel
GMP for Cosmetics
This 1-day course has been designed to provide an in-depth understanding of the essential
principles and requirements of ISO 22716, Good Manufacturing Practices (GMPs). And the Effective rules and organizational guidelines focused on human, technical and administrative factors affecting product quality.
Target Audiance:
- Those responsible for packaging, testing, storage, and transportation of cosmetic finished products.
- Manufacturers of cosmetic products and suppliers of cosmetic ingredients
- Retailers, brand holders and wholesalers of cosmetic products.
An email address is required for registration and to receive the login instructions.
Upon registration, you will receive an email with instructions on how to access the training course through NSF’s eLearning portal. Any additional information pertaining to the course will be sent in your confirmation email.
You will find your course material and homework/exam on the eLearning portal. You will need to access the portal in order to successfully complete the course and print your certificate. Upon successful course completion, you will gain access to print your official NSF Certificate.
BRCGS Internal Auditor
This course will enable you to undertake internal audits and prepare companies for third party audits. It’s delivered via a series of workshop-led discussions, presentations and an interactive case study. During the live case study, you will be given feedback and support to enable you to carry out an audit at your own workplace.
Please Note: Due to circumstances surrounding COVID-19 this session has been approved by BRCGS to be delivered in a Virtual Format. All content utilized in this course was designed for a face to face session.
This course is part of the BRCGS Professional recognition programme.
What this course covers
-
Welcome, Communication & Housekeeping
-
Introduction to Auditing and Terminology
-
Audit Planning
-
Auditor attributes and interpersonal skills
-
Conducting the Audit
-
Audit Report and Follow up
Assessment: 50% Course Participation; 50% Course Assignment – Workplace audit; Pass mark 75%.
Participants will receive an official BRCGS certificate, issued by BRCGS, after attending this training program.
An email address is required for registration and to receive the login instructions.
Upon registration, you will receive an email with instructions on how to access the training course through NSF’s eLearning portal. Any additional information pertaining to the course will be sent in your confirmation email.
You will find your course material and homework/exam on the eLearning portal. You will need to access the portal in order to successfully complete the course and print your certificate. Upon successful course completion, you will gain access to print your official NSF Certificate.
Who should Attend
Operational, quality and technical staff responsible for managing an internal auditing schedule and BRCGS Professionals.
Prerequisites
A good understanding of the BRC Global Standard for Food Safety is essential